After an incredibly successful debut cookbook, Coinneach MacLeod (The much-loved Hebridean Baker on TikTok with 240,000 followers) is returning with a new book The Hebridean Baker: My Scottish Island Kitchen £26 hbk Black & White publishing.
His new book contains 75 recipes for every occasion with stunning photography of the food and the Outer Hebrides. There are dishes for the festive season, contemporary classics, desserts, and cocktails. Coinneach MacLeod has been inspired by family recipes, traditional bakes, and Scottish flavours. MacLeod uses local produce to showcase Scotland’s extensive larder and brings us wholesome and flavourful dishes with a story to tell.
BBC Travel Show said Coinneach was ‘serving his sumptuous food with a side of Hebridean folklore, Scottish Gaelic and traditional music’ This Morning’s Phillip Schofield said he had ‘beautiful recipes and what looks like a perfect life’ – The Hebridean Baker’s new book will share all this, bringing a breath of fresh Scottish island air to your kitchen.
‘Beautiful recipes and what looks like a perfect life.’ – Philip Schofield, ITV This Morning
‘Watching a dog-loving hot Scot bake bread is the ultimate antidote to these dark times.’ – Rose Minutaglio, Elle Magazine
‘Serving his sumptuous food with a side of Hebridean folklore, Scottish Gaelic & traditional music.’ – BBC Travel
For interviews, publicity recipes or review copies do get in touch for more information.
