SpiceBox makes Indian-inspired cooking accessible to everyone. It teaches you how to make fresh modern spins on curry house classics at home. SpiceBox is all about celebrating vegan food – with no compromise on flavour or quality.
Grace is passionate about vegetables and creating food packed with vibrant colourful ingredients and flavour. Her book is divided into chapters covering curries; dhal; grains and bread; street snacks; sides as well as pickles and chutneys not forgetting drinks.
You will find homages to all your favourite curry dishes here including Aloo Gobi, Chana Masala, Cauli Tikka Masala, Jackfruit Jalfrezi, Onion Bhaji and Chana Chaat, BUT with one twist – they are all vegan.